World Food Day is commemorated on October 16th under the theme ‘Hand in Hand for Better…
Category: Keeping It Green
Keeping It Green – New Species Identified In 2025 Bioblitz
The 14th edition of Trinidad and Tobago’s BioBlitz, an event focused on finding and identifying as…
Keeping It Green – UN Chief Calls For Stronger Climate Action Ahead Of COP30
As the nations prepare for the 30th iteration of the Conference of Parties, or COP, a…
Keeping It Green – Eliminating Waste From Coastal Areas
Thirty sites in Trinidad and Tobago, both onshore and underwater, were part of the nationally coordinated…
Keeping It Green – IOM And CDEMA Launch Joint Disaster Resilience Project
‘Fostering Collaborative Approaches to Disaster Preparedness in the Caribbean’ is a regional initiative aimed at strengthening…
Keeping It Green – Cement By-Product Used in Eco-Conscious Road Restoration
Trinidad Cement Limited is pioneering an innovative and eco-friendly way to restore roads. By using nibs…
Keeping It Green: Creating Environmental Awareness Through Short Films
Are you up for a challenge? In its eighth edition, the Very Short Shorts Mobile Film…
Keeping It Green – Minister Ratiram Sets Out Roadmap For Farmers And Agriculture Sector
Stabilising the agriculture market, reducing the food import bill, and exploring alternative uses for their produce…
Keeping It Green – COSTAATT Garden Project Promotes Biodiversity And Sustainability
With its new and vibrant pollinator garden, the College of Science, Technology and Applied Arts of…
Keeping It Green – Designers Shift Towards Sustainability
The impact of producing and discarding materials used in the creation of Carnival garments is now…